About

Sauce Supper Club is continuing to bring some of the country's most exciting chefs to Lichfield, while also launching a new way for food lovers to cook alongside professional chefs from their own kitchens.
The next chef to join Sauce Supper Club at Thyme Kitchen will be Mark O'Brien, finalist of MasterChef: The Professionals 2025.
Originally from Dublin, Mark has honed his skills in some of Ireland and the UK's most respected kitchens, including Coppinger Row in Dublin and The Dairy in Clapham.
Known for his bold, fire-led cooking and creative approach to flavour, Mark impressed the MasterChef: The Professionals judges with his confident technique, originality and consistently outstanding dishes, earning his place in the 2025 final.
For his appearance in Lichfield, Mark will create a six-course tasting menu as part of Sauce Supper Club's ongoing series of guest-chef evenings.

Sauce Supper Club with Mark O'Brien
MasterChef: The Professionals 2025 finalist
Friday September 18th
Thyme Kitchen, Curborough Countryside Centre, Lichfield
Six-course tasting menu
£95